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Peeps S’mores Dip

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4.80 from 10 votes

Peeps S’mores Dip is the ultimate Easter treat! Fun, colorful, and sugary Peeps are baked on top of chocolate chips creating a rich and gooey dip that everyone will love. Serve with graham crackers or any of your favorite dippers! 

PIN Peeps S’mores Dip to try later!

s'mores dip in a skillet with peepsPinEASTER S’MORES DIP

I love all things S’mores and this S’more Dip Recipe is one of my favorite Spring treats that’s so perfect for Easter. Peeps are always such a cute treat, and I enjoy them most when they are baked to perfection as baked s’mores. 

Not only is this Peeps S’mores Dip adorable…it takes less than 15 minutes to make from start to finish and it requires only 4 ingredients. It’s the easiest dessert you can make and who wouldn’t love s’mores that doesn’t require a campfire? 

This dessert tastes just like regular s’mores except it’s super adorable. Both kids and adults will drool over this chocolatey treat. If you love Peeps and S’mores treats, try myS’mores Snack MixS’mores Cookies and Peeps Pretzel Rods!

Peeps S'mores DipPin

INGREDIENTS

Butter: you just need enough softened or melted butter to cover the bottom of the skillet. Unsalted or salted butter will work since you use such a little amount. You can also use nonstick cooking spray.

Chocolate chips: you can use any chocolate chips,  I love using a combination of milk chocolate, white chocolate, and dark chocolate chips. 

Peeps Marshmallows: I used a mix of colors to make this dip fun and colorful for a Spring theme. You could use any type of Peeps shape that you want. You make this dessert dip year-round for all occasions!  

Dippers: I use honey graham crackers to get the classic s’mores flavor, but pretzels, cookies, wafers, and fresh fruit also work. 

how to bake s'mores dip in a skilletPin

HOW TO MAKE S’MORES DIP

GENEROUSLY GREEASE SKILLET. Preheat oven to 425 degrees F. Grease a 10-inch skillet or any baking dish with butter or nonstick cooking spray.
 
ADD CHOCOLATE CHIPS. Place all of the chocolate chips in an even layer in the skillet.
 
ADD PEEPS. Top the chocolate chips with Peeps until all of the chocolate chips are covered.
 
BAKE.  for 5-7 minutes or until the chocolate has melted and the top of the Peeps are a light golden brown. Carefully transfer the skillet or baking dish to a trivet, serve warm with graham crackers and enjoy!

s'mores dip with peeps in a skilletPin

THIS S’MORES DIP RECIPE IS

  • Perfect for Easter, parties, or anytime you’re craving s’mores
  • Easier to make than campfire s’mores
  • Super easy, you only need 4 ingredients 
  • Quick to whip up. This s’more dip only takes less than 15 minutes to make from start to finish. 

RECIPE VARIATIONS & TIPS

Can’t find Peeps Marshmallows or want to make this more traditional? No problem! Swap the Peeps for regular mini marshmallows instead. 

Use any of your favorite chocolate flavors. White chocolate, milk chocolate, dark chocolate, peanut butter, butterscotch, cookies and cream, and mini chocolate chips all work great. You could also use chocolate bars and chop them up. 

Add nuts on top of the chocolate if you want to add some crunch.

Swirl in some Nutella and caramel if you want to add even more sweetness and flavor. 

Use any of your favorite dippers. Classic honey graham crackers are always my go-to but other favorites are chocolate graham crackers, cinnamon graham crackers, pretzels, fresh fruit, wafers, and cookies. 

You could also bake this dip in a round or 13 x 9-inch baking dish if you prefer. 

baked s'mores with peeps and graham crackersPin

LEFTOVERS & STORAGE

Cover the s’mores dip and place in the refrigerator for up to 3-5 days. If you don’t have the space in your fridge, you can carefully spoon the dip (once it’s cooled and hardened a bit) into an airtight container. 

To reheat, warm the dip in the oven or microwave (depending on which dish you store the dip in). Warm just until the chocolate has melted and the marshmallows are gooey. 

s'mores on a graham crackerPin

OTHER SPRING RECIPES

s'mores dip in a skilletPin

CAN’T GET ENOUGH

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Pin

Peeps S'mores Dip

Peeps S'mores Dip is the ultimate Easter treat! Fun, colorful, and sugary Peeps are baked on top of chocolate chips creating a rich and gooey dip that everyone will love. Serve with graham crackers or any of your favorite dippers! 
4.80 from 10 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: baked s'mores, easter dessert, peeps s'mores, s'mores dip, skillet s'mores
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 8 servings

Ingredients

  • 1/2 Tablespoon unsalted butter softened
  • 3 cups chocolate chips I use a combination of milk chocolate, white chocolate, and dark chocolate chips.
  • 20-25 Peeps marshmallows
  • graham crackers for dipping

Instructions

  • Preheat oven to 425 degrees F. Generously grease a 10-inch skillet or any baking dish with butter or nonstick cooking spray.
  • Place all of the chocolate chips in an even layer in the skillet.
  • Top the chocolate chips with Peeps until all of the chocolate chips are covered.
  • Bake for 5-7 minutes or until the chocolate has melted and the top of the Peeps are a light golden brown.
  • Carefully transfer the skillet or baking dish to a trivet, serve warm with graham crackers and enjoy!
Find Kathryn's Kitchen Blog on Instagram!Mention @Kathryns.Kitchen.Blog or tag #kathrynskitchen!

Notes

Recipe Tips:
  • Can’t find Peeps Marshmallows or want to make this more traditional? No problem! Swap the Peeps for mini marshmallows instead.
  • Use any of your favorite chocolate flavors. White chocolate, milk chocolate, dark chocolate, peanut butter, butterscotch, cookies and cream, and mini chocolate chips all work great. You could also use chocolate bars and chop them up.
  • Add nuts on top of the chocolate if you want to add some crunch.
  • Swirl in some Nutella and caramel if you want to add even more sweetness and flavor.
  • Use any of your favorite dippers. Classic honey graham crackers are always my go-to but other favorites are chocolate graham crackers, cinnamon graham crackers, pretzels, fresh fruit, wafers, and cookies.
  • You could also bake this dip in a round or 13 x 9-inch baking dish if you prefer. 
Leftovers & Storage: Cover the s’mores dip and place in the refrigerator for up to 3-5 days. If you don’t have the space in your fridge, you can carefully spoon the dip (once it’s cooled and hardened a bit) into an airtight container. 
To reheat, warm the dip in the oven or microwave (depending on which dish you store the dip in). Warm just until the chocolate has melted and the marshmallows are gooey.

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10 Comments

  1. 5 stars
    I am absolutely going to make this for the dessert I’m supposed to bring to our Easter get-together this year. It looks so colorful and tasty!