“I received free samples of Sabra mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time.”
I love adding additional nutrition to my meals! BUT I especially love plant based protein because it makes it easier to incorporate in almost any dish. Sabra sent me 5 amazing humus flavors! If you couldn’t tell already, I am a huge hummus fan. These are just a few recipes I have made Homemade Artichoke Hummus, Roasted Garlic Spinach Hummus, ‘Everything’ Hummus.
Sabra has over 12 different flavors so there is always something new to try. Here are just a few flavors Sabra has to offer:
- Supremely Spicy Hummus
- Roasted Garlic Hummus
- Sun Dried Tomato Hummus
- Olive Tapenade Hummus
- Jalapeno Hummus
One of my favorite breakfasts in this world is a bagel with smoked salmon and cream cheese. It gets even better with this caramelized onion hummus layered in between the bagel and smoked salmon. Normally I would add sliced red onion to my bagel and instead I added this caramelized onion hummus. It worked perfectly! The hummus has chunks of caramelized onion pieces all over the top.
This nutrient packed bagel makes a hearty breakfast or lunch! The topping possibilities are endless. I think the avocado, cucumber and micro greens compliment the salmon bagel perfectly. This is easy to make and literally will take minutes- even if you are in a rush out the door!
Caramelized Onion & Salmon Bagel
- Whole wheat Sesame bagel
- 1 Tbsp. cream cheese
- 2 Tbsp. 1 for each bagel half Sabra Caramelized Onion Hummus
- 4 oz. smoked salmon or gravlox
- 4 thinly slices of cucumber
- 4 slices of avocado
- Sprinkle of micro-greens; optional
- Sprinkle of black pepper
- Cut the bagel in half and toast.
- Spread cream cheese on each bagel. Then spread the hummus.
- Top with smoked salmon, avocado, cucumber slices, micro-greens and black pepper.
- Enjoy immediately!