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May 18, 2020 By Kathryn Donangelo 8 Comments

P.F Chang’s Chicken Lettuce Wraps

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Last Updated on November 11, 2020 by Kathryn Donangelo

A copycat P.F Chang’s Chicken Lettuce Wraps recipe made at home! Ground chicken and veggies are coated with an Asian sauce and served in lettuce wraps!

PIN P.F Chang’s Chicken Lettuce Wraps to try later!

PF Chang's Chicken Lettuce Wraps on platter

P.F CHANG’S CHICKEN LETTUCE WRAPS

These P.F Chang’s Chicken Lettuce Wraps are even better when you make them at home! They take less than 20 minutes to make and are the best low-carb appetizer or meal! Ground chicken meat is coated in a similar copycat P.F Chang’s asian sauce and then placed in cool lettuce leaves.

This P.F Changs Chicken Lettuce Wraps recipe is super easy and requires minimal steps. Lunch or dinner can be ready in 20 minutes and tastes even more delicious than the restaurant version!

Chicken Lettuce Wraps steps

These Lettuce Wraps are so satisfying and quick to make- I think I can make these quicker than when I order them at the restaurant! They are low in carbs, high in protein, packed with flavor and extremely easy to make. The Asian sauce that coats the ground chicken is flavor packed and really brings these wraps together.

Healthy and easy copycat PF Chang's Chicken Lettuce Wraps

These healthy P.F Changs Chicken Lettuce Wraps recipe is nutritious so you don’t have to feel guilty about splurging on this meal! Plus, you don’t have to worry about any highly processed ingredients. There are 3 parts to this recipe: ground chicken, sauce, lettuce wraps– that’s all!

If you want to add more veggies you can add shredded carrots, spinach, more mushrooms, and zucchini. These wraps make an awesome party appetizer, light lunch, dinner, or snack! Everyone will love them because who doesn’t love Chicken Wraps from P.F Changs?

PF Chang's Chicken Lettuce Wraps

SUBSTITUTIONS

  • Ground turkey meat: you can use ground turkey meat instead of ground chicken meat. They have similar taste and require the same cook time. Always make sure the meat is 100% cooked through without any pinkness.
  • Regular mushrooms: sometimes shiitake mushrooms can be challenging to find. You can use regular white button or crimini mushrooms. 
  • Lettuce: Any type of green lettuce will work just fine with this recipe. Some lettuce options are butter lettuce, romaine lettuce, green leaf lettuce, and iceberg lettuce. I like to cut my lettuce leaves in half to make it the perfect size. I always cut my lettuce leaves to be about the size of my hand so it’s easy to pick up.

LEFTOVERS

If you have leftover chicken meat, place in an airtight container and it will last in the refrigerator for up to 3-4 days. Make sure to store the lettuce leaves separate so they do not get soggy. To store the lettuce leaves, simply place them in a large ziplock bag and remove as much air as you can. If stored properly, the leaves will stay fresh for 5-6 days before they start to turn limp.

Copycat PF Chang's Chicken Lettuce Wraps

INGREDIENTS TO MAKE THESE P.F CHANG’S CHICKEN LETTUCE WRAPS

  • Ground chicken (you could also use ground turkey)
  • Shiitake mushrooms
  • Water chesnuts
  • Green onions
  • Salt + pepper
  • Butter lettuce (or romaine lettuce)
  • Sesame seeds

INGREDIENTS TO MAKE THE SAUCE

  • Hoisin sauce
  • Low-sodium soy sauce
  • Rice vinegar
  • Sesame oil
  • Shallot
  • Fresh ginger
  • Garlic

PF Chang's Chicken Lettuce Wraps

LOOKING FOR OTHER HEARTY RECIPES? TRY THESE!

  • Skillet Chicken Pot Pie with Biscuits
  • Asian Turkey Lettuce Wraps
  • Ground Turkey Taco Lettuce Wraps

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Chicken Lettuce Wraps

A copycat P.F Chang's Chicken Lettuce Wraps recipe made at home! Ground chicken and veggies are coated with an Asian sauce and served in lettuce wraps!
5 from 8 votes
Print Pin Rate
Course: Appetizer, Main Course
Cuisine: American, Chinese
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Author: Kathryn Donangelo

Ingredients

  • 1 lb. ground chicken
  • 1 - 1 1/2 cup shiitake mushrooms (depending on your preference)
  • 1 8 ounce can water chesnuts; drained and diced (optional)
  • 3 green onions; thinly sliced
  • salt + pepper to taste
  • 1 head butter lettuce
  • sesame seeds; for garnish
  • 1 green onion; sliced for garnish

For the sauce

  • 1/4 cup hoisin sauce
  • 1 1/2 Tbsp. low-sodium soy sauce
  • 1 Tbsp. rice vinegar
  • 1/2 Tbsp. sesame oil
  • 1 small shallot; diced
  • 1 tsp. fresh grated ginger
  • 3 cloves garlic; minced

Instructions

  • In a small bowl, whisk together all of the sauce ingredients until combined. Set aside.
  • In a large frying pan or wok, add sesame oil and bring to a medium-high heat. Add ground chicken and cook until browned, about 5 minutes. Add in shitake mushrooms, green onions and water chesnuts and cook until tender, about 3 minutes. Stir until combined.
  • Reduce the heat to medium and add the sauce. Stir to coat the meat mixture and then cover with a lid for about 2-3 minutes to let the sauce absorb into the ingredients. Add salt and pepper to taste. If you prefer your chicken meat to be sweeter add 1 teaspoon of sugar, if you prefer more of a savory chicken meat add more soy sauce.
  • To serve, spoon in chicken mixture into lettuce leaves. Garnish with green onions and sesame seeds. Enjoy!
Find Kathryn's Kitchen Blog on Instagram!Mention @Kathryns.Kitchen.Blog or tag #kathrynskitchen!

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Filed Under: 30 Minute Meals, Appetizers, Lunch, Main Dishes Tagged With: chicken, ground chicken, lettuce wraps, lowcarb, pfchangs

Reader Interactions

Comments

  1. finefood@cafefina.com'Dominic Mercurio says

    May 20, 2020 at 6:16 pm

    5 stars
    better that PF Changs, fun to make and very easy

    Reply
  2. hello@bakinglikeachef.com'Irina says

    July 21, 2020 at 5:06 pm

    5 stars
    What a great idea to bring more vegetables to the table it is! I love this wraps’ recipe: it is an excellent option for our upcoming family BBQ party.:)

    Reply
  3. anitaj1022@gmail.com'Anita says

    July 21, 2020 at 5:22 pm

    5 stars
    These are lovely for appetizer, and it works with ground beef too for those who want to give it a try with beef. 🙂

    Reply
  4. code2cook2017@gmail.com'Bhawana says

    July 21, 2020 at 5:53 pm

    5 stars
    Loved this copycat lettuce wraps recipe. I have never tried it yer. Would like to go with tofu and make it. looking so delicious

    Reply
  5. cs.childs@hotmail.com'Cathleen @ A Taste of Madness says

    July 21, 2020 at 5:59 pm

    5 stars
    I have never been to PF changs, but now I don’t need to with this recipe!! This was fantastic, thank you so much!!

    Reply
  6. nart@cookingwithnart.com'Nart at Cooking with Nart says

    July 21, 2020 at 7:23 pm

    5 stars
    These chicken lettuce wraps are so delicious. Made a batch for the fam and we all enjoyed them so much. Thank god they’re also healthy!

    Reply
  7. Annarizona@aol.com'Anna D. says

    December 23, 2020 at 5:49 am

    Absolutely delicious! Instead of dicing the water chestnuts cut slices in half instead. Gives a bit more crunch.

    Reply
    • Kathryn Donangelo says

      December 23, 2020 at 7:39 am

      I love that idea of adding more crunch, I’ll have to try that! Thanks so much for trying my recipe Anna! 🙂

      Reply

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#Sponsored These super easy and quick Shrimp Lettu #Sponsored These super easy and quick Shrimp Lettuce Wraps take minutes to prepare and make a light, crunchy and refreshing appetizer or entrée! Made with @taylorfarmsfoodservice Asian Salad Kit so be sure to grab one the next time you’re at the store!🥗 These flavor packed wraps are made with shrimp, Sesame Ginger Asian slaw, veggies and make a perfect low-carb option! Get the recipe here🍤🥗👇🏻

Ingredients:
1 ½ cups cooked medium-sized shrimp; peeled and deveined
½ tsp. sesame oil
2 tsp. low-sodium soy sauce
½ tsp. lemon juice
2 tsp. toasted sesame seeds
¼ cup cucumbers; diced
1 small avocado; cubed
1 cup Asian Slaw from Taylor Farms Asian salad kit
2 Tbsp. Sesame Ginger dressing from Taylor Farms Asian salad kit
½ pack of Won Ton crisps and silvered almonds from Taylor Farms Asian salad kit
8 butter lettuce leaves; washed and patted dry
Toasted sesame seeds for garnish
 

Directions:
1. In a medium bowl, stir together the cooked shrimp, sesame oil, low-sodium soy sauce, lemon juice and sesame seeds until shrimp is evenly coated.
2. In a small bowl toss together the Asian Slaw, Sesame Ginger dressing, won ton strips and silvered almonds until combined.
3. To assemble the shrimp wraps, evenly divide and spoon the Asian Slaw mixture to the butter lettuce leaves. Use two butter lettuce leaves for each wrap to prevent the shrimp wraps from ripping. Spoon the shrimp mixture on top and then add diced cucumbers and avocado. Garnish with sesame seeds and serve with Asian dressing from Taylor Farms kit (optional). Enjoy!✨

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These healthy Taco Lettuce Wraps make a delicious These healthy Taco Lettuce Wraps make a delicious dinner on any night. Made with taco seasoned ground turkey meat and all of the classic taco toppings! These wraps are also keto-friendly and low-carb! 🌮🥑🥬

Get the recipe here:
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If you love Caesar salad, you will love this Crispy Chicken Caesar Sandwich! Juicy pieces of Crispy Chicken are paired with Taylor Farms Caesar Salad, onions, tomatoes and served on buttery brioche buns for the ultimate Crispy Chicken Sandwich.

How to make this Crispy Chicken Caesar Sandwich:
2 cups Taylor Farms romaine lettuce from salad kit; chopped
1 Tbsp. Taylor Farms Caesar Salad dressing from salad kit
3-4 croutons from salad kit; chopped
2 tsp. shredded parmesan cheese from salad kit
2 pieces of prepared crispy chicken
2 Brioche buns
Sliced tomatoes
Sliced onions
Butter
Mayonnaise

Directions:
1. In a small bowl, toss together lettuce, Caesar salad dressing, chopped croutons and
parmesan cheese until evenly coated.
2. Heat a griddle or grill on middle heat and spread butter on all cut sides of the buns.
Place buns face down until lightly charred and grill marks appear, about 30 seconds.
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and serve. 

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3. Spoon in 1 heaping tablespoon of granola into each cup. Press the granola down and spoon in yogurt mixture until evenly distributed into each cup. Sprinkle the tops with more granola and let freeze for at least an hour. You can also top the yogurt cups with more fruit (optional). Enjoy! ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Slow Cooker Chicken and Potatoes makes an easy and Slow Cooker Chicken and Potatoes makes an easy and delicious dinner. Made with juicy chicken, potatoes, veggies and cooked in a light gravy! This is a one-pot meal that will make any day so much easier🍗🙂 #NationalSlowCookerMonth

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