Caramel Apple Toffee Dip
This Caramel Apple Toffee Dip is a crowd pleaser and so delicious! Made with a few ingredients and topped with toffee bits!
- 8 ounces of cream cheese I used reduced-fat
- 8 ounces of cool whip
- 1/2 cup powdered sugar
- 16 ounces Old Fashioned caramel dip
- 1 Cup Heath pieces/toffee bits
- 4 large Granny Smith apples; sliced thin
- Nilla wafers optional
In a medium bowl, beat together the cream cheese, cool whip, and powdered sugar until fluffy.
Spread mixture evenly onto a platter. Spread caramel sauce on top of cream cheese layer.
Sprinkle the top generously with toffee bits. Serve with apple slices, and or Nilla Wafers. Enjoy!