Bagel Dip
Bagel Dip is easy, simple, super creamy, and loaded with the same flavors as an everything bagel! Perfect to serve at brunch, parties, or as an appetizer!
Servings: 8 servings
Ingredients
- 1 brick cream cheese 8 ounces
- 2 tablespoons mayonnaise
- 1/2 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon everything but the bagel seasoning
- 3 tablespoons chives or green onions
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- dippers bagels, veggies, crackers, or pretzels
Instructions
- Add all of the ingredients to a bowl and mix together with a fork or an electric hand mixer until combined. The mixture should be smooth.
- Transfer the dip mixture to a serving bowl and serve with your favorite dippers such as bagel pieces, crackers, and fresh veggies. Enjoy!