No Bake Oreo Pie
No Bake Oreo Pie is made with only 6 ingredients and is so easy to make! Made with a homemade Oreo crust and filled with a light, fluffy and creamy Oreo cookie filling! It's the perfect pie for Oreo lovers and summer since it's a no-bake recipe!
Servings: 8 servings
Ingredients
Oreo Crust
- 25 Oreos with filling
- 4 tablespoons salted butter melted and cooled
Oreo Pie Filling
- 8 ounces cream cheese softened
- 1/2 cup powdered sugar
- 1 8 ounce container Cool Whip
- 2 teaspoons vanilla extract
- 12-16 Oreos roughly chopped
Garnish
- whipped cream optional
- Oreo cookie crumbs optional
Instructions
To make the crust
- Add Oreo cookies to a food processor and grind until coarse. Add melted butter and grind again until combined and a sand like consistency or fine crumbs.
- Add crumbs to a pie pan and press with your fingers until the crumbs are evenly spread out on a 9-inch pie plate. Place in the refrigerator while you make the cream cheese filling.
- In a large bowl, beat together the cream cheese with an electric mixer for a minute, then add the powdered sugar and vanilla. Add in Cool Whip and then mix until smooth and incorporated.
- Fold in Oreo cookie pieces and mix until evenly combined.
- Pour the Oreo filling into the Oreo crusted pie dish and smooth the top out with a rubber spatula. Place in the refrigerator to chill and set for at least 2 hours to overnight. When ready to serve, garnish with whipped cream and more Oreos (optional). Enjoy!