Go Back
+ servings
rocky road candy clusters on baking sheet
Print Recipe
4.67 from 3 votes

Rocky Road

These Rocky Road Candy Clusters are crunchy, nutty, and sweet! Enjoy this rocky road candy recipe whenever you are in the mood for your favorite holiday treats with flavors of chocolate, marshmallows, and almonds. Delightfully tasty and great for Christmas fun! 
Prep Time5 minutes
Cook Time2 minutes
Resting Time1 hour
Total Time1 hour 7 minutes
Course: Dessert
Cuisine: American
Keyword: easy rocky road recipe, recipe for rocky road, rocky road candy
Servings: 30 clusters

Ingredients

  • 12 ounces semi-sweet chocolate chips
  • 6 ounces milk chocolate chips
  • 1 ½ cups roasted and slightly salted almonds
  • 2 ½ cups mini marshmallows
  • 1 Tablespoon butter
  • holiday sprinkles; optional

Instructions

  • Line 2 baking sheets with parchment paper and set aside.
  • In a microwave safe bowl, combine the chocolate chips and butter. Microwave for 30 seconds and then stir. Heat for an additional 30 minutes and stir. Repeat until chocolate is completely melted and smooth.
  • Let the chocoalte cool for about 5 minutes. Fold in the the almonds and marshmallows. Once the of the ingredients are evenly coated, use a mini ice cream scoop (2 tablespoons) or you can use a spoon to drop spoonfuls onto the prepared baking sheets. Sprinkle the tops with holiday sprinkles (optional).
  • Let the candies set at room temperature for an hour to set. To cool at a quicker speed, place the baking sheets in the refrigerator to harden. Enjoy!

Notes

Tips
  • Be careful not to burn the chocolate. If you burn the chocolate, it will taste bitter. 
  • Instead of chocolate chips, chop some chocolate candy bars into tiny pieces. 
  • Use an ice cream scoop or a spoon that equates to two tablespoons to scoop the chocolate. 
  • Prepare these chocolate clusters ahead of time and storing in the refrigerator until ready to serve.
Storage
  • Store the leftovers in an airtight container at room temperature for three to four days. Transfer the candies to the refrigerator and store them for up to two weeks. 
FREEZING: Freeze the rocky road candy clusters in a freezer-safe bag for up to six months. Allow the clusters to thaw in the refrigerator overnight.