Preheat oven to 450 degrees F. Lightly coat a pizza pan or baking sheet with olive oil. Work the pizza with your hands to form a pizza dough about 10 inches in diameter. Transfer to pan and sprinkle cornmeal to the bottom of the pizza/baking dish (this will make the bottom and edges crispy).
In a small bowl add garlic powder, onion powder, salt, and pepper to cream cheese until combined.
Spread the cream cheese over pizza dough evenly. Leave about 3/4-1 inch of a border. Add havarti slices, then sprinkle shredded jack cheese, top with jalapenos, and chives.
Place in oven and bake for 15-20 minutes of until golden brown.
*if you love bacon, I highly reccomend adding freshly chopped bacon to the top of these for an extra deliciousness!