Bring 2 cups of almond milk and water to a boil. Add tea bags and brew for 3-4 minutes.
Remove the tea bags from the milk and add honey and spices. Stir until honey is melted and the spices are combined. Pour into tea cups and enjoy your homemade Starbucks!
Notes
*If you have a frother, I highly recommend frothing the chai tea before pouring into cups.