Oreo Dirt Cake
Halloween Oreo Dirt Cake makes a fun, spooky, and delicious dessert! Made with layers of moist chocolate cake, instant chocolate pudding mixture, and chocolate cookies! Both kids and adults will love this treat.
Prep Time20 minutes mins
Cook Time20 minutes mins
Chill time1 hour hr
Total Time1 hour hr 45 minutes mins
Course: Dessert
Cuisine: American
Keyword: halloween dirt cake, oreo dirt cake
Servings: 12 servings
- 1 box Devil's Food Cake + all the ingredients called for on the back of the box
- 1 11 ounce hot fudge sauce or chocolate sauce warmed
- 1 3.9 ounce chocolate fudge instant pudding
- 1 8 ounce tub cool whip
- 2 cups milk
- 14 Oreos crushed
- gummy worms
Bake cake in a 13 x 9 inch baking pan and bake according to box instructions. Let cool.
In the meantime, whisk together the chocolate pudding and cool whip, then slowly add in the milk. Mix well until combined.
Use the back of a wooden spoon to poke holes all throughout the cake.
Drizzle the warmed hot fudge sauce over the baked chocolate cake and spread with a rubber spatula.
Spread the chocolate pudding mixture onto the top of the cake, then top with crushed Oreos. Decorate with gummy worms and place in the refrigerator to set for at least an hour. Enjoy!