Hummus is one of my favorite snacks and sometimes I even make a meal out of it. This spicy garlic recipe is a go-to snack/dinner on busy nights. Sometimes this even makes leftovers for snacks/lunches the next day!
1 can garbonzo beans; rinsed and washed
3 cloves of garlic
3 Tbsp olive oil
1-2 Tbsp fresh squeezed lemon juice
1 tsp salt
1 tsp black pepper
1 tsp crushed red pepper
1. Mix all ingredients in a food processor until smooth and creamy. Serve with your favorite pita chips or make it extra healthy and serve with my personal favorite; cucumber slices!