Perfect Fit Meals–GIVEAWAY

I had the opportunity to try out Perfect Fit Meals and I was pleasantly surprised. These meals are crafted for a busy person. They are also portioned controlled and the recipes are designed by dietitians who value the integrity of whole-some healthy cooking. It’s great for anyone who is trying to stay healthy by eating balanced and well nourished meals. Eating healthy definitely isn’t as easy as it seems especially when you get home from a full day of work. Luckily, Perfect Fit Meals has you covered and makes it easy for you! They deliver ready meals right to your door and all you have to do is heat it and eat it–super easy!

**GIVEAWAY**

Perfect Fit Meals is offering 3 free meals from your local retailer that offers Perfect Fit Meals. If you are interested, comment below OR email me (kathrynskitchenblog@gmail.com)

Some of their perks of the product include:
-They let you season to taste, so they keep the sodium content low

-All of their meat products are Antibiotic Free and use minimal preservatives to keep meals fresh

-They strive on natural flavors of the product and only use healthy spices and herbs to make it taste the precise flavor that the customers love

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Here’s a peak at some of the meals they sent me:

Chipotle Barbecue Chicken with corn, peppers, and potatoes

Havana Chicken with black beans and brown rice

Herb Crusted Chicken with red potatoes and provolone bacon sauce

Turkey Enchilada Casserole with corn strips, lean turkey meat, enchilada sauce, cheddar cheese, and corn bean salsa
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Cold Tortellini Pesto Pasta Salad

Pasta salads are always an idea that comes to mind when I am trying to figure out what to make for either dinner or a side dish..or even snack. They have a lot of great pre-made pesto sauces at the grocery stores that I shop at. It would also be great if you can use a homemade recipe as well! My easy homemade Pesto Recipe can be found here (My Easy Homemade Pesto). With only 5 ingredients, you can whip up a great meal in less than 20 minutes. This will last up to a week in the fridge and it is best eaten cold (in my opinion). Chopped cucumbers, spinach, and bell peppers make a great addition to this dish!

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Cold Tortellini Pesto Pasta Salad

Cold Tortellini Pesto Pasta Salad

This tasty easy cheesy cold pasta salad makes those busy nights easy!

Ingredients

1 lb spinach & cheese tortellini

7 ounces (about 1 cup) of pesto

1/2 cup cherry tomatoes; quartered

1/2 cup mozzarella cheese; cubed

1 Tbsp grated parmesan cheese

Instructions

  1. Bring a medium pot of water to a boil. Cook pasta until cooked, or al dente.
  2. Drain and let cool for about 15 minutes. In the meantime, quarter the cherry tomatoes and cube the cheese.
  3. Once pasta is cooled, add pesto, cherry tomatoes, mozzarella, and parmesan cheese. Mix with a spoon until combined and enjoy!
http://kathrynskitchenblog.com/2016/06/cold-tortellini-pesto-pasta-salad/

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