Chinese Chicken Cobb Salad with a Ginger Sesame Vinaigrette

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I love Cobb salads and I also love Chinese Chicken salads so I decided to combine the two! You can even add shrimp or another type of seafood or meat if you would like as well.

Yield: 2

Ingredients:
4 cups romaine lettuce; chopped
1 avocado; cubed
4 ounces of grilled chilled; chopped
1 (12 ounce) can mandarin oranges; drained
1 (12 ounce) can corn; drained
1/4 cup green onions; chopped
1/4 cup red bell peppers; chopped

Ginger Sesame Vinaigrette
1 Tbsp sesame oil
1 Tbsp honey (heat in microwave for 10 seconds to melt)
1 tsp soy sauce
1 tsp grated ginger
1/2 tsp garlic powder
3 Tbsp rice wine vinegar

Steps:
1. In a medium bowl, whisk together sesame oil, slightly melted honey, soy sauce, ginger, garlic powder, and vinegar. Add lettuce and toss together with tongs until evenly coated.

2. Assemble salad on plate or bowl with the salad on the bottom. Then top with rows of mandarin oranges, bell peppers, avocado, chicken, corn, and green onions.

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