Apple Cinnamon Pie Cookies

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Yield: 8

Ingredients:

1 apple; chopped
1 tsp maple syrup
1 Tbsp brown sugar
1 ½ tsp cinnamon
1 Tbsp butter
1 tsp sugar
1 pie crust dough

Cinnamon Maple Frosting:
4 Tbsp powdered sugar
1 tsp maple syrup
½ tsp cinnamon
½ tsp milk

Whisk all together with a whisk for fork until well combined. Glaze should be slightly thick.

Steps:
1.Preheat oven to 350 degrees F. Cut pie crust into eighths with a sharp knife (they slices should look like pizza slices).
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2. In a frying pan, melt butter and add chopped apples. Sautee until apples soften, then add syrup and sugars.
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3.Once cooked, place a large spoonful of the apple mix onto pie crust slice and wrap tip of the slice around the rest of the pie crust.
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4. Place filled pie crusts on a greased baking sheet and bake for 20-25 minutes.

5. Once cookies are done, let cool for 10 minutes and then with a spoon or fork, frost cookies with the cinnamon maple glaze.

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